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Full of Turkey? Have some Pasta!

Pasta Alla Norma… my version!

Pasta Alla Norma is one of my fav pasta dishes. I always buy eggplant when I am grocery shopping and this is one of my go-to ways to use it. There are many recipes for Pasta Alla Norma. Some of the recipes are a but involved, but I really just wanted a quick supper using…

One Pot Pasta With Fresh Tomatoes

This one pot pasta is really quick & a perfect solution for dinner if you just don’t know what to have, you are starving & want to eat soon!!! This really does not take long from start to finish! This recipe is from Martha Stewart . All of the ingredients for this dish go in…

Mushroom Pasta Bake

If you like mushrooms, you are going to love this recipe. Another one from Smitten Kitchen…Mushrooms, cheese, pasta….baked until the cheese has melted & the edges are crispy….really….what could be more delicious! Marsala wine is in this recipe but I didn’t have any so I left it out. Perhaps with it in, the flavour would…

My Take on the Tik Tok Pasta Trend

There is this recipe trending all over TikTok & on Instagram & food blogs.Here is my take on it! Super quick.. the original recipe uses fresh cherry tomatoes roasted with some feta. I was talking to Jacki & she suggested we make this a ‘pantry’ recipe since not everyone can get to a grocery store…

Baked Pasta with Ricotta Cheese

Kind of like lasagna, but only in that it is a cheesy baked pasta dish topped with mozzarella cheese & a sprinkle of parmesan…..vegetarian & delicious! The recipe is from Baked Ziti with Crunchy Italian Salad & Garlic Bread. I didn’t use ziti, but used small shells. I did make a salad, not the…

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Cod & Spinach Casserole

This is what we are having for dinner!!

This Cod & Spinach Casserole is just delicious! It is very easy to put together & does not take long to cook either! I have made this recipe so often! It is delicious & really quick. If I am having a busy day this is a perfect dinner! Serve with some rice if you want!

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Apricot Tzimmes Brisket

My friend gave me this recipe for Apricot Tzimmes Brisket many years ago! It is the perfect brisket to serve on Rosh Hashanah! The meat is tender because it cooks at a low temperature for a long time & the flavour is sweet. The apricots become jammy which is delicious! Everyone who does brisket should give this recipe a try! It is just so good!

What does Tzimmes mean? I looked it up for you !

1. A Jewish stew of sweetened vegetables or vegetables and fruit , sometimes with meat & 2. a fuss

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Cold Chicken Noodle Salad

The first time I posted this recipe for Cold Chicken Noodle Salads was in 2017 & I continue to love it! I have updated it a bit!

This dish can be eaten cold or warm (we prefer it cold)  This comes together very quickly even though there are several steps to the recipe. While the chicken is marinating you get everything else cooked & then mix it all together & enjoy!

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