After making so many granola recipes I finally made my own recipe that I love!
Actually, a bit of a story about this cookbook. I saw it at my daughters home in November & then I decided it looked so great that I would buy it for my daughter-in-law..but I had it shipped to my house! Smart right? I am ‘borrowing’ it until I can take it to her the…
This recipe is going to be perfect for brunch when you want to feed a large crowd of hungry people ! Or, do what I did.. cook this up & then pop them in the freezer for a quick & nutritious breakfast anytime.
This recipe is from ROBIN HOOD ( I think)…I have it on a torn out page from a magazine…& I am sure that this recipe is over 30 years old.. I remember making these muffins when my kids were little…which was a long time ago!
I didn’t really understand ‘chia seeds” until I was visiting my family & Karen was mixing chia seeds into almond milk with a bit of maple syrup & my granddaughter loves this! So… when I saw a post from Minimalist Baker for a Chocolate Overnight Chia Pudding..I had to try it..then Bon Appetit posted a…
I have always loved iced coffee & iced tea. so usually, I brew a cup of coffee, put it over ice…if the coffee isn’t too strong, I will drink it black or sometimes I add milk. Last year I started making Cold Brew Coffee.
Are you making brunch? Going out? I have put a list of few recipes together that I, as a mom, would like to eat on Sunday for Brunch!!
That just about says it all…I love bran muffins. My favourite bakery in Edmonton, Bon Ton Bakery, makes the most delish bran muffins, but it is Sunday morning & they are closed!
We went to spend some time with my sister & brother-in-law in Palm Springs & my sister made this Oven French Toast for us & some other guests! It is really simple to prepare & so delicious.
I am home alone for dinner tonight…always a good time for eggs. I have to admit eggs for dinner is not Murray’s fav supper, but I like it so this is a great opportunity to make eggs! He can eat the leftover fritter for breakfast tomorrow!
Again I had brown bananas in the fruit bowl & I had just bought some bran & wheat germ to make a bread….& I LOVE BRAN MUFFINS so…. I baked some banana bran muffins!
I love making ‘breakfast/brunch’ on the weekends. Whether it is eggs, french toast, waffles, the delicious list of breakfast foods goes on & on. I saw this recipe on bon appetit & had to make them. A soft, light in texture pancake studded with blueberries & topped with a delicious blueberry-lemon compote. Honestly, you must…