Zeldas’ Buttermilk Pancakes * the very best pancake recipe !!!

We used to go visit Murray’s parents in Kelowna, British Columbia every summer. My mother-in-law Zelda made these pancakes for breakfast! She did not make them every morning but when she did…everyone was so happy! We all loved her pancakes. Zeldas’ Buttermilk Pancakes

Continue reading “Zeldas’ Buttermilk Pancakes * the very best pancake recipe !!!”

Lemon Currant Scones

I love scones. Crispy on the outside, flaky inside. There is a trick to making a good scone I think. Not too much handling of the dough. Like a pie crust. I am not an expert but I like to make them & keep them in the freezer. When I want to eat one, I just pop it in the microwave briefly so it is just defrosted & not over-done.

Continue reading “Lemon Currant Scones”

Trying out a new cookbook…sababa

Actually, a bit of a story about this cookbook. I saw it at my daughters home in November & then I decided it looked so great that I would buy it for my daughter-in-law..but I had it shipped to my house! Smart right? I am ‘borrowing’ it until I can take it to her the next time we go to visit them! She is totally fine with that of course!!

Continue reading “Trying out a new cookbook…sababa”

2 Chia Seed Pudding Recipes..try them both!!

I didn’t really understand ‘chia seeds” until I was visiting my family & Karen was mixing chia seeds into almond milk with a bit of maple syrup & my granddaughter loves this! So… when I saw a post from Minimalist Baker for a Chocolate Overnight Chia Pudding..I had to try it..then Bon Appetit posted a different recipe for an overnight Chia Pudding.

Continue reading “2 Chia Seed Pudding Recipes..try them both!!”