Praline Oven French Toast

We went to spend some time with my sister & brother-in-law in Palm Springs & my sister made this Oven French Toast for us & some other guests! It is really simple to prepare & so delicious.

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Enjoy the Holidays!

Here are some really delicious recipes to enjoy over the holidays!

I love to have a full fridge so everyone can open the door, look around & find something to eat in there.

Some dips, some snacks, some salads some desserts. Here are a few recipes that everyone can enjoy!

Classic Cheese Ball

Another recipe the I have has around for many years but have not made for a very long time! This Classic Cheese Ball is mild in flavour and perfect for any cracker or flatbread! Many years ago I sold a product called Linens & Lace at home parties. At one of the parties, I do…

Cheezies….An Appetizer

This recipe was from my aunt, Marilyn Lyman. I was going through her recipes one day & came across this typewritten recipe for Cheezies… they are a homemade cheese kind of cracker ….The image I get when I think of these is having them at a cocktail party, with the men & woman dressed to…

Cheddar Cheese Crackers with Pimento

OK… I buy crackers….but, I saw this recipe from bon appetit…& just had to try them. There is a huge problem though…they are soooo delicious that it is hard not to eat all of them at one time! They were surprisingly easy to make. The dough has to chill for at least 4 hours or…

Antipasto

This is my Aunt Marilyn Lyman’s recipe. I remember her making this & she gave me the recipe aver 30 years ago…. The recipe is just a bunch of jarred pickles, olives, tuna….& a few other ingredients…chopped up, mixed together & wow is it good!My aunt used to chop all fo the ingredients by hand but…

Orzo Salad with Imitation Crab

What a delicious idea! This orzo salad is like a deconstructed California roll! It can be eaten warm or cold & makes a good side dish or a stand-alone dish as well…I liked it the next day for dinner.   I made this when we had company over for & everyone really enjoyed it. Orzo,…

Smoked Salmon Spread

Well, this was delicious!  Smoked salmon, cream cheese, mayo, horseradish, capers and parsley to garnish. It was all I could do but not eat the whole bowl at one time. Seriously!! In November I was in Toronto and had a smoked salmon sandwich on a bagel at the restaurant Schmaltz Appetizing, 414 Dupont St., and they had horseradish…

Brussels Sprout & Kale Slaw

Brussels Sprouts are not my favourite vegetable by any means. Sometimes if they are roasted & seasoned with maple syrup….haha….I can eat them! But I do like them raw in this salad. I posted this recipe last year…. The original recipe has the kale & brussels sprouts cut thinly, but I like a quick prep…

Quick Creamy Coleslaw

I just love a creamy coleslaw! I never used to actually but since I use this delish dressing now it has become my favorite! Quick Creamy Coleslaw! I like to make this salad at least an hour before we are going to eat it. The softens up the cabbage a bit. Also, this is really…

Chocolate Walnut Marshmallow Fudge

Chocolate Walnut Marshmallow Fudge! This fudge is just so easy to make! Perfect to take as a gift, just put the fudge into a tin or a lovely dish & there you have it! This will be a well appreciated gift for everyone! My fav fudge has nuts in it so this recipe is a…

S’more Squares

I know S’mores are kind of a ‘summer’ thing but these are so delicious & maybe it is good to think about summer when it is winter! I first tasted these when my niece’s sister made them for a party & they are delicious. There recipe is from Betty Crocker Golden Grahams S’mores Recipe .…

Chocolate Chunk Shortbread Cookie

I found this recipe on Bon Appetit. It looked very interesting… shortbread, chocolate chunks, rolled in sugar & sprinkled with flakey sea salt… what would be wrong with this?Not one thing!!! The recipe is pretty simple. Once the cookie dough is made it is rolled into logs & cooled in the fridge for a bit.…

Gingerbread Cake

I not only love the taste of this Gingerbread Cake, but the smell of it baking is amazing. I especially love this cake when it is chilly outside but if you live in a warm climate you still need to have this cake! My husband and I  lived in Yellowknife in the Northwest Territories in…

Ginger Cookies…it’s always time for ginger cookies!

I have updated a few things in this blog post, December 2022! New pictures & a couple times! My friend Rhonda gave me this for Ginger Cookies recipe many years ago when our kids were just little. Rhonda made these Ginger Cookies for us to eat when our 2 families went on a trip to Calgary.…

Chocolate Cherry Cake

This Chocolate Cherry Cake takes only minutes to mix up & it is delicious! Only 4 ingredients!1 The recipe is from a cookbook from 1991. California Kosher. This book is a collection of recipes form the Women’s League of a synagogue in North Hollywood Califiornia I have made several recipes from this book but have…

Making Latkes with a Carrot in the Pan!

I saw.this hack on the internet somewhere and do not remember where! Wish I could give credit tot he person who posted this!

Putting a carrot in the frying pan while you are frying your lattes is genius! I did not really understand how it could help but it stops the oil from splattering and from burning! At least it did for me! Just discard the carrot when you are finished!

My Latest Substack Post!

All of the recipes are on this blog but I gathered them together in this Substack Post

https://substack.com/home/post/p-179393996?source=queue

If you celebrate American Thanksgiving or you don’t these recipes are always delish!

I don’t often post on. Substack but you can hit the subscribe button on the post is you want to follow me there!

brown potatoes on brown wooden table

BEST-EVER SCALLOPED POTATOES recipe by Norene Gilletz

This recipe is from one of my favorite cookbooks. A perfect side dish anytime, creamy without cream, I bake mine until the top slices of potato are nice and crispy! I originally posted this recipe in 2018 & have made a few edits to it.

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round white ceramic bowl placed on table beside wine glass

Dinner This Week November 3-7 2025

I was deciding to make a Dinner plan this week so I thought I would share it with you! Of course it won’t matter what order you or I make these dishes in but I am going to make these 5 dinners this week!

I have put the recipes in the order that I am going to make them!

Monday– Stew in the Instant Pot

Tuesday– Vegetarian Chili

Wednesday – Fish Tacos at Home

Thursday – One Pot Pasta with Fresh Tomatoes

Friday – Simple Roast Chicken

Vegetarian Chili

It is getting really cold here so it is time for Chili & this Vegetarian Chili is a fav of ours I posted this in January 2017. I have updated that original post   I love a thick delicious chili. Most often, we eat it with ground beef but I do really like a vegetarian…

Fish Tacos at Home

I love fish tacos!  They  are so easy & quick to make at home & any fish can be used which makes this dish so versatile! You can even use a frozen breaded fish fillet if you want to! I have been known to do that when I can’t find any fresh fish that I…

One Pot Pasta With Fresh Tomatoes

This one pot pasta is really quick & a perfect solution for dinner if you just don’t know what to have, you are starving & want to eat soon!!! This really does not take long from start to finish! This recipe is from Martha Stewart . All of the ingredients for this dish go in…

Simple Roast Chicken

I  just think that sometimes a Simple Roast Chicken is one of the most delicious ways to eat chicken! This is a one pan dinner! The chicken is roasted with potatoes & vegetables! The smell of the roasting chicken fills the house up and whenever I make this, my family walks in and always comments…