timelapse photography of fireworks

New Years Eve 2023 is getting closer!

Here are some delicious ideas for an appetizer dinner!

Antipasto

This is my Aunt Marilyn Lyman’s recipe. I remember her making this & she gave me the recipe aver 30 years ago…. The recipe is just a bunch of jarred pickles, olives, tuna….& a few other ingredients…chopped up, mixed together & wow is it good!My aunt used to chop all fo the ingredients by hand but…

Smoked Salmon Spread

Well, this was delicious!  Smoked salmon, cream cheese, mayo, horseradish, capers and parsley to garnish. It was all I could do but not eat the whole bowl at one time. Seriously!! In November I was in Toronto and had a smoked salmon sandwich on a bagel at the restaurant Schmaltz Appetizing, 414 Dupont St., and they had horseradish…

Imitation Crab Salad

I love imitation crab…. keeping a Kosher kitchen i can not use real crab meat so this is a delicious alternative for us! This is so quick it is almost impossible to believe it can be as good as it is!!!

Cheddar Cheese Crackers with Pimento

OK… I buy crackers….but, I saw this recipe from bon appetit…& just had to try them. There is a huge problem though…they are soooo delicious that it is hard not to eat all of them at one time!

Smoked Salmon Spread

Well, this was delicious!  Smoked salmon, cream cheese, mayo, horseradish, capers and parsley to garnish. It was all I could do but not eat the whole bowl at one time. Seriously!! In November I was in Toronto and had a smoked salmon sandwich on a bagel at the restaurant Schmaltz Appetizing, 414 Dupont St., and they had horseradish on it, so when I saw this recipe from Martha Stewart I had to try it. I was not disappointed! I had to run out to buy bagel chips but it was worth it!
Here is the link to the recipe