Here are just a few of my favourite treats that I have posted on this blog!.. I have to decide which to make! Or, maybe I will make all of them! Here are just a few.. I will post more tomorrow!
Karen’s Butter Tarts
This ButterTart recipe is a winner! I just love them !
Chocolate Caramel Fudge
This fudge recipe is delicious. it is from Chatelaine Magazine…just a few ingredients & quick to m
Nanaimo Bars
This is the quickest Nanaimo Bar recipe I have ever made! These squares are made in the microwave! In fact, I don’t make any other recipe anymore!! Not for many years… I love this one
Rice Krispies Squares made with Kraft Jet-Puffed Marshmallow Creme
I needed to make some rice krispy squares for my niece’s birthday party & decided to make them with Kraft Jet-Puffed Marshmallow Creme.
Caramel Graham Wafer Squares
This recipe has everything I love! Graham wafers…. caramel….nuts… YUM The first time I had them was when my sisters’ mother-in-law made them in the ’60’s. I do not make them very often but I think thaf I should …you know what happens to me…I move on to new recipes & forget the old ones..so this blog…
Ginger Cookies…it’s always time for ginger cookies!
I have updated a few things in this blog post, December 2022! New pictures & a couple times! My friend Rhonda gave me this for Ginger Cookies recipe many years ago when our kids were just little.
Chocolate Caramel Saltines
My niece Sari gave this recipe over 20 years ago I am sure. It is simple & delicious & everyone loves it!
Chocolate Peppermint Bark
I was at Bulk Barn & bought some crushed candy canes! I resisted just eating them & tried to think of what I could make with them! I love making chocolate bark, usually with nuts but this Chocolate Peppermint Bark is now going to be a regular treat around here!
Meringue Cookies
I am co-hosting a bridal shower this weekend & one of my contributions to the menu are meringue cookies. I made 2 batches of these cookies.The first batch I used vanilla extract , the second batch I made with grated lemon peel. This recipe comes to me from my friend Sharon. I have many recipes…
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