Brussels Sprouts are not my favourite vegetable by any means. Sometimes if they are roasted & seasoned with maple syrup….haha….I can eat them! But I do like them raw in this salad. I posted this recipe last year.
Continue reading “Brussels Sprout & Kale Slaw”Tag: vegetables
Butternut Squash Kugel
What is a kugel? It is a baked kind of pudding…it can be noodles, potatoes, butternut squash….the main ingredient of a kugel is sometimes pre-cooked…mashed…grated… eggs are added ….put it into a baking dish & you have a kugel!
Continue reading “Butternut Squash Kugel”Living Greens Salad with Blackberries
I love the living greens lettuce ( I think that is what it is called…lettuce that has the root attached) … it is available at Costco & most of the grocery stores that I go to. but you can use butter lettuce for this salad…any soft sweet kind of lettuce
Polenta Vegetable Pie
I belong to a group on Facebook called Tasting Table Cookbook Club & this month the cookbook to try is MOOSEWOOD COOKBOOK by Mollie Katzen
Brussels Sprout & Kale Slaw
Brussels Sprouts are not my favourite vegetable by any means. Sometimes if they are roasted & seasoned with maple syrup….haha….I can eat them! But I do like them raw in this salad. I posted this recipe last year….
Continue reading “Brussels Sprout & Kale Slaw”Last Minute Frittata
I am home alone for dinner tonight…always a good time for eggs. I have to admit eggs for dinner is not Murray’s fav supper, but I like it so this is a great opportunity to make eggs! He can eat the leftover fritter for breakfast tomorrow!
Sautéed Brussels Sprouts
it seems like I make Brussels Sprouts a lot…& I don’t like them !!! But Murray does & so do most people so for me it is a good vegetable to make. It is easy to prepare & there are many ways to make them. Continue reading “Sautéed Brussels Sprouts”
Butternut Kugel
This baked butternut squash side dish is delicious! Just mix it up & pop it in the oven to cook while you get the rest of dinner ready!
Roasted Green Beans
When I was growing up we ate green beans…canned green beans….they have a weird kind of taste & colour..& I remember not really liking them. Then we started eating frozen green beans…better- but my mom boiled them…the texture was weird…they kind of squeak when you bite them… I have not opened a can of green beans for many years & ate the frozen ones most of my life.
Green bean casserole is a favorite dish… green beans, mushroom soup & french fried onions…still love this dish! Made with frozen green beans this casserole is quick & simple to make. Continue reading “Roasted Green Beans”
Sweet & Sour Baked Eggplant
My friend Pnina has given me recipes over the years but this year she gave me 2 new ones to try! The first one is this delicious & simple baked eggplant casserole.
Continue reading “Sweet & Sour Baked Eggplant”Vegetable Torte
This is a wonderful recipe for a layered vegetable torte. This is the perfect time of year to make it with all of the fresh vegetables available at farmers markets, but it would be good anytime of year. You can grill the vegetables or roast them before putting this dish together so it is pretty flexible. Easily adapted to be vegan…just leave out the Parmesan topping.
Arugula Salad with Grilled Halloumi
I don’t know if you have ever eaten Halloumi cheese but I love it. This cheese is having ‘a day’, showing up on menus in restaurants & it is available in most major grocery stores….in my city of Edmonton anyway.