Marinade With Soya Sauce & Honey

This delicious marinade is from my friend Rhonda. She uses it on her flank steak, but it is good on anything. I am using it on a mock tenderloin that I am going to BBQ.  Continue reading “Marinade With Soya Sauce & Honey”

Overnight Seed Bread

No knead, overnight rise on the counter, bake & eat!!! This is so simple even a bread novice can make it! Mix it up in the evening & bake in the morning, or mix it up before you leave in the morning & bake it up in the evening *** see below in regard to prep time

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Cottage Cheese Muffins

I love these cottage cheese muffins. The recipe is from over 40 years ago! Our family has been making them forever! I think the original recipe was given to my mom by a friend of hers. Sometimes I would play  majong with my mom’s group & this friend of hers would make the cheese muffins to eat at the game. I always looked forward to them & never hesitated to play there.  I think of her fondly whenever I make them.

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Just a reminder about a delicious quick cake recipe! 

This chocolate cake is parve & vegan!!! Not all parve dishes are vegan….. but this cake has no eggs so that’s why it is vegan!!  It has a rich chocolate flavor, it is moist & delicious. Quick to prepare & does not take long to bake!

Sprinkle to with some red and white sprinkles for Canada Day or red, white & blue for the 4th of July!! Anyway you decorate it … this cake is delicious!

Here is the link to the recipe from a previous post

https://marilyndishes.com/2017/04/24/vegan-chocolate-cake/

Rhubarb Strawberry Crisp

We have a rhubarb plant in our back yard & we love it! I am always a bit sad when we have used all of the rhubarb from out plant. Looking outside today I see some more stalks of rhubarb which is great because there is a Rhubarb Coffee Cake I want to make! One of my families favourite recipes is this Rhubarb Strawberry Crisp. 

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Eggplant with Kale & Yogurt

Another recipe from Bon Appetit! This time it is for roasted eggplant, crispy kale, tomatoes & yogurt! We ate this just as is  without anything else, but it would be excellent in a pita with some hummus…some falafel… with some fish….rolled up in a wrap… the possibilities are endless!

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