Here are some Noodle Kugel recipes!

With the Jewish New Year coming soon I like to prepare some dishes in advance. Noodle Kugels are perfect for this!

Bake the Noodle Kugels & when they are finished cooking, let them cool , then cut them into the desired size you want the pieces to be. 

These Noodle Kugels are not just for Jewish tables, they are wonderful for everyone! If you have never tried a Noodle Kugel have a look at these recipes! Let me know if you try them!!

Want to freeze them? There are a few different ways to do this.

Freeze the kugel in the dish it was baked in, pre-cut & then reheat covered with foil .

Remove the cut pieces & put into smaller pans, I use an 8×8 square pan but use whatever size works for you, then I freeze in these. This way if I have just a few people to serve the Kugel to I only reheat one dish each night so they don’t get overcooked

You can remove the pre-cut pieces, put them onto a baking sheet, put into the freezer. When the pieces are completely frozen you can bag them & put back in the freezer. Now you have individual pieces of kugel you can take out anytime to enjoy!

Here are some recipes for Noodle Kugel

Sweet Noodle Kugel

I love this noodle kugel recipe. It is sweet & delicious. The method is really interesting & different then any way I have ever made a noodle kugel before! This recipe is from Susie Fishbein Kosher By Design, It is called, yerushalmi kugel. I made it exactly as the recipe is, I usually double the…

Sweet Noodle Kugel with Apples & Raisins

First posted in September of 2017…. This Sweet Noodle Kugel with Apples & Raisins ( you can omit the raisins if you don’t like them!)  is a family recipe of my friend Pnina. I am so honoured that she shared this recipe with me. Perfect for this time of year when there is an abundance…

Mom’s Sweet Noodle Kugel

I have several recipes for noodle kugel on this blog…but maybe kugel is like chicken…lots of different recipes & I think they are all good in their own way This recipe is the way my Baba & Mom made noodle kugel. When I was a young bride & moving out I asked my mom to…

3 last minute recipes for Rosh Hashanah. Challah, Vegetarian Kishke & Sweet Noodle Kugel with Apples & Raisins

My go=to Challah recipe that makes 4 small or 3 larger Challah. I always have these Challahs on my Holiday Table. Vegetarian Kishke is fantastic as a side with any roast meat. Easy & quick to prepare, you can just pop it in the oven while other food is cooking. The Sweet Kugel with Apples & Raisins is perfect for this holiday… or any time of course. So delish

Vegetarian Kishke

When I was a kid, I loved kishke. Then one day I made the mistake of asking my mom what it was. HA.. For those of you who don’t know, kishke is a stuffed section of cow intestines, I thought it was kind of chewy! The stuffing is made of bread crumbs or flour, onion,…

Sweet Noodle Kugel with Apples & Raisins

First posted in September of 2017…. This Sweet Noodle Kugel with Apples & Raisins ( you can omit the raisins if you don’t like them!)  is a family recipe of my friend Pnina. I am so honoured that she shared this recipe with me. Perfect for this time of year when there is an abundance…