An old family recipe for a cottage cheese ‘pie’ baked in a square pan…so not really a ‘pie’ but not a square either! This recipe has a cake like bottom, cottage cheese filling & cake like top… slightly sweet but not too much sugar…baked to a golden brown. But it isn’t really a cake either! You will just have to make it & decide what to call it yourself!!
Tag: eat this
Baked Fried Chicken
Ok, well I guess it really isn’t fried chicken if it is baked right? Maybe this dish should just be called…breaded baked chicken….but whatever we call it, this was outstanding!
Rice Krispies Squares made with Kraft Jet-Puffed Marshmallow Creme
I needed to make some rice krispy squares for my niece’s birthday party & decided to make them with Kraft Jet-Puffed Marshmallow Creme.
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Macaroni Salad
This macaroni said is a bit different then some recipes I see. The recipe was given to me when I lived in Yellowknife over 30 years ago. I had actually forgotten about it, but when I was looking through my recipe book, there it was! I am happy I found it!
Continue reading “Macaroni Salad”Overnight Seed Bread
No knead, overnight rise on the counter, bake & eat!!! This is so simple even a bread novice can make it! Mix it up in the evening & bake in the morning, or mix it up before you leave in the morning & bake it up in the evening *** see below in regard to prep time
Continue reading “Overnight Seed Bread”Energy Balls #4 Peanut, Oats, Dates & Chocolate
I think this might be the last energy ball recipe I try! This is the 4th on I have made to see which one I like best! I prefer the first one that I made… All of these little balls are a great snack, if someone wants something sweet without any added sugar. Check out this recipe for energy balls #4 & let me know which recipe you prefer…if you haven’t tried any of the others I will include a link to them all below.
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Salmon Patties
I posted this recipe awhile ago but I feel like making these quick salmon patties for dinner tonight so I am reminding you all about this delicious & quick recipe!!
Granola Bark
This recipe is from smittenkitchen. I love her granola recipe so I was pretty sure I would love this too! This is really a quick recipe & a great snack. Not too sweet, crunchy & delicious.
Dasha’s Cottage Cheese Pie
An old family recipe for a cottage cheese ‘pie’ baked in a square pan…so not really a ‘pie’ but not a square either! This recipe has a cake like bottom, cottage cheese filling & cake like top… slightly sweet but not too much sugar…baked to a golden brown. But it isn’t really a cake either! You will just have to make it & decide what to call it yourself!!
Cheese & Crumb Cake by Carine Goren
My son bought me a new cook book .. Traditional Jewish Baking by Carine Goren. The pictures are so beautiful that they make me want to make everything in this book..& I might just do that!
The first thing I decided to make is a called Cheese and Crumb Cake to Die For. The picture in the cookbook is nicer then anyone I could get from my cake, but you should know that it is very good. The filling is no-bake, the crust gets baked but not for very long. The filling calls for a box of vanilla pudding mix which thickens this up without eggs. The problem was eating only one piece at a time! I served this dessert with a mix of blueberries & strawberries that I heated up & used some cornstarch to thicken & a touch of sugar too. I did not put much sugar in the fruit since I like the tartness of the fruit alongside the sweet cake.
Here is a link to the cookbook on Amazon
Happy Mother’s Day!
Mother’s Day is an opportunity for families to get together & enjoy each other’s company! If you aren’t going out for brunch or dinner here are a few posts that you might want to check out for inspiration to cook up something delicious ! Enjoy the day! Enjoy your mom! You mom-in-law! Enjoy your kids! Grandkids! & relish in the memories of moms no longer with us, I will be thinking of mine & enjoying my beautiful family!
Here a few ideas for you to cook today!
Chocolate Chip Cookie Baked in a Skillet
However you spend the day, whatever you eat…hope you enjoy it!