I love a sweet chicken recipe & Murray likes a more savoury chicken dish. This one fits the bill! BBQ sauce & hot sauce for Murray & jam for me !
This is an adapted recipe from one I found in my mom’s recipe box!
Here is the recipe
Sweet & Slightly Spicy Chicken
1 cup up chicken
1 onion, diced
1/4 cup apricot jam
1/4 cup BBQ sauce, any kind you like
2 tbsp soya sauce
1 tbsp Sriracha Hot Chili Sauce
- Put the cut-up onion in the bottom of a roasting pan
- Place the chicken pieces on top of the onion in a single layer
- In a bowl, mix the apricot jam, BBQ sauce, soya sauce & Sriracha Hot chili sauce together. Spread over the chicken
- Bake in the oven, at 350f, uncovered, basting often until cooked through & then bake some more, until the chicken is nice & crispy brown