I just love Bok Choy.. whether it is in a dish from our favourite Asian restaurant or when I make it at home…
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Tag: side dish
YAPCHIK – Slow Baked Potato Kugel
I had never heard about YAPCHIK in my entire life! But I am sure glad I found this recipe now!
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Spaghetti Squash Kugel
What to do with the spaghetti squash I ordered in my curb-side order?? Good question! I turned it into a delicious kugel!
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Challah Bread Stuffing
Years ago I used to put a stuffing into the cavity of the turkey or chicken that I was roasting. But then there was a lot of information about this that it was not really the best idea for food safety. I am not a food safety expert but I decided to make my stuffing in a casserole dish so now it is kind of a savoury bread pudding…but I still call it bread stuffing!
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Sweet Noodle Kugel with Apples Raisins
First posted in September of 2017….
This sweet noodle kugel with apples & raisins ( you can omit the raisins if you don’t like them!) is a family recipe of my friend Pnina. I am so honoured that she shared this recipe with me. Perfect for this time of year when there is an abundance of apples….but don’t limit yourself to just eating it now…it is perfect for anytime!
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Baked Sweet Potato Wedges
These sweet potato wedges were delicious! Super simple to make, they are a great addition to any meal!
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Kale Salad with Roasted Butternut Squash & Chickpeas
I saw this recipe recently on foodiecrush.com and thought it would be great for a vegetarian meal but I served it as a side salad with a frittata!
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Greek Pasta Salad
I love pasta salad, but the problem is sometimes I find that the pasta is quite tasteless & worse for me is if it is undercooked…or overcooked I suppose! I realize I don’t love the vegetables in there either…I am not being critical of other peoples pasta salads…I just wanted to make mine a bit different & see how it turned out.
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Butternut Kugel
First posted last year…what is a kugel? It is a baked kind of pudding…it can be noodles, potatoes, butternut squash….the main ingredient of a kugel is sometimes pre-cooked…mashed…grated… eggs are added ….put it into a baking dish & you have a kugel! Continue reading “Butternut Kugel”
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Quinoa Pilaf with Dried Fruits ( first posted in January 2017)
I am having company for dinner tonight.. & cold not decide what to make a side dish with the chicken… so, ha, I decided to look through my own blog for some recipe that I might have forgotten about! & I found this! I love it..
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Kasha
My mom made Kasha a lot!!!! It was a staple in out house…kind of like pasta in some other houses…. & I had no idea what Kasha actually was when I was a kid, now I know it is roasted buckwheat My aunt made Kasha Varnishkes.. which is kasha & tradition Ashkenazi Jewish dish that combines Kasha & small bow-tie pasta….. it is so good.
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Braised Brussels Sprouts
I posted this recipe several months ago, but it is so delicious I wanted to share it again. A good winter side dish or anytime of year, but I think it is especially good as a side dish for any roasted meat or fish.
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