Tag: Tik Tok Cinnamon Rolls with Cream

Xmas Morning Or the Day After…. make it easy with these recipes!

Make some of these ahead & pop them in the freezer to take out when ready to eat them! Or prepare the night before so you can just pop it in the oven for breakfast!

J & M Cinnamon Buns

My daughter Jacki & I collaborated on this recipe & I think we came up with the MOST delicious cinnamon bun recipe ever!! While Jacki has been working from home in Los Angeles we have found the time to be in the kitchen together on several occasions. Thankfully with Facetime and Zoom the miles apart…

by Marilyn Dishes

TikTok Pillsbury Cinnamon Rolls with Cream

I really enjoy looking at food TikTok. Some of the things on there I would never make & some I love to try. This TikTok “recipe’ is one I thought we all might like! The ingredients are … store-bought cinnamon bun dough in a tube, 1 cup of heavy cream & then you need butter,…

by Marilyn Dishes

Hash Brown Casserole

This recipe is one of our family favourites at any buffet meal! This is an old recipe probably from over 25 years ago that I got from a friend of mine. Always a hit with everyone! The only confusing thing about this recipe is the size of the bag of frozen hash browns.. since the…

by Marilyn Dishes

Cottage Cheese Muffins

I love these cottage cheese muffins. The recipe is from over 40 years ago! Our family has been making them forever! I think the original recipe was given to my mom by a friend of hers. Sometimes I would play mahjong with my mom’s group & her friend  would make the Cottage Cheese Muffins to eat…

by Marilyn Dishes

Cheddar Cheese Puff

I first posted this recipe for Cheddar Cheese Puff n 2017! I used to make this wonderful dish whenever we would have company over for brunch. Sometimes I would make it for pot-luck dinners…it is great on a buffet table. Eggy, Cheesy, Crisp around the edges, this is so good you will ba making it…

by Marilyn Dishes

Breakfast Bread Pudding

I love bread pudding! I used half of a left-over Challah to make this Breakfast Bread Pudding.  I put this together Saturday afternoon to  bake Sunday morning. Sometimes I do not want to have to wait while a Breakfast Bread Pudding sits overnight in the fridge before baking. This would work if you can let…

by Marilyn Dishes

Praline Oven French Toast

We went to spend some time with my sister & brother-in-law in Palm Springs & my sister made this Oven French Toast for us & some other guests! It is really simple to prepare & so delicious. The recipe is from KosherEye.com. Baked French Toast with Praline Topping…. my sister was inspired by this recipe…

by Marilyn Dishes

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TikTok Pillsbury Cinnamon Rolls with Cream

I really enjoy looking at food TikTok. Some of the things on there I would never make & some I love to try. This TikTok “recipe’ is one I thought we all might like! The ingredients are … store-bought cinnamon bun dough in a tube, 1 cup of heavy cream & then you need butter, brown sugar & cinnamon!

There were so many variations of this but I settled on one by the creator @kristie8153. She had amounts posted on her post so I thought that would be a good one to follow. I used less buns then she did, I wanted to try it before really committing & buying 2 tins of cinnamon rolls! As a result of using half the buns, I used half of the ingredients except the cream.

So simple & they turned out delicious! The TikTok Pillsbury Cinnamon Buns are very soft & tender! They soak cup the cream! I would make these again, though for the 5 buns I would use less cream, 1/2 cup would be perfect. I had to put them back in the oven for another 20 minutes so the cream dried up and also the buns were browner which I like.

*** These are very sweet! just warning you !!

Here is how to make them

you need

1 – 2 tins of Pillsbury Grande Cinnamon Rolls ( one tin has 5 buns. so depending on how many you want to make )

1/2 to 1 cup heavy cream *** I used 1 cup of cream for 4 buns & it was too wet after 30 minutes covered so I put them back in the oven to cover for another 15 minutes

1/4 or 1/2 cup melted butter

1/3 cup or 2/3 brown sugar

1 tbsp or 2 tbsp cinnamon

Method

Preheat your oven to 350f

  1. Separate the buns in the tub & put them into a large enough baking dish so there is room around them to expand during baking
  2. Pour the cream around the buns
  3. Mix the melted butter, brown sugar & cinnamon together & put on top of the buns
  4. Cover the pan with foil
  5. Bake for 35-30 minutes then uncover the buns & continue cooking until they are as brown as you like them!!
  6. When cooked let cool a but then spread the icing that came in the tub all over the baked cinnamon buns & that is it!!!

Enjoy!

Too much cream here… I used 1 cup… use 1/2 cup for 1 tube of cinnamon buns

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