This Irish Soda Bread is delicious! Don’t let the “bread” scare you off! It is a no-yeast sweet bread!
This is from a post I did in 2017
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Category: Bread Dishes
Challah with Cinnamon Filling
I first posted this recipe about a year ago but felt it was time to look at it again!
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Cape Seed Bread
Seedy, slightly sweet & dense, this bread is so delicious. It is good either fresh or toasted. Smear with butter, nut butters, put an egg on it..;.the ways to eat this are endless.
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Pumpkin Biscuits with Cheddar Cheese
Pumpkin Biscuits with Cheddar Cheese..an interesting combination for sure. We weren’t completely convinced that this would be good but it is! I think this is a great accompaniment for any meal & I also made it into a sandwich with lox & cream cheese! Continue reading “Pumpkin Biscuits with Cheddar Cheese”
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Pumpkin Cinnamon Buns
I have to use up the huge can of pumpkin puree I opened…so here is one of the recipes I made with it! And wow…they are delicious. Please don’t be put off by the fact that these are pumpkin cinnamon buns..if you do not like cinnamon. The pumpkin flavour is very Continue reading “Pumpkin Cinnamon Buns”
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Pumpkin Scones
I love scones, & am in search of the perfect pumpkin scone…. I tried this recipe & am going to try another one to compare the 2!!!
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Apple Cinnamon Twist
This recipe is a bake along challenge on Flourish..the King Arthur Flour Blog. I have made several recipes from this blog & have really liked all of them. Continue reading “Apple Cinnamon Twist”
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Challah ( makes 4 round loaves or 3 twisted loaves) Updated Sept/18
I’m sure there as many recipes for Challah as there are stars in the sky..well, maybe not quite but really, there are a lot of recipes. And..most people feel that their recipe is the best… and I am sure they are! This recipe is the one I use to make round Challah for Rosh Hashanah… I don’t use this recipe during the year since it makes 4 saves & I don’t need that many every week.
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Overnight Seed Bread
No knead, overnight rise on the counter, bake & eat!!! This is so simple even a bread novice can make it! Mix it up in the evening & bake in the morning, or mix it up before you leave in the morning & bake it up in the evening *** see below in regard to prep time
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Norene Gilletz Cinnamon Buns
I can’t just have one cinnamon bun recipe on this blog forever so I am naming this one Cinnamon Buns #1!!! I did this with the energy bite recipes, ( this is a link to only one energy bite recipe on this blog…there are 3 ) There are so many recipes & ways to make cinnamon buns. This is not my usual recipe but I was having a busy baking day yesterday so I decided to make this one. Made in the food processor which elimates the need to knead the dough by hand for 10 minutes…
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Do you remember this recipe?
I was just thinking about Easter dinner tomorrow & thought that one of my recipes, Debbies Dill Bread, would be perfect to go along-side a lovely dinner! Easy to make, quick & delicious. The dill in this recipe is perfect to bring us into spring…the bread is buttery…yum! Some of you may already have it. so I apologize for repeating myself, but I just wanted to revisit it for this holiday! Of course, this bread is good any & all days of the year!!
This recipe is posted in Bread Dishes or here is a link right to my original post
https://marilyndishes.com/2017/03/06/debbies-dill-bread/?iframe=true&theme_preview=true
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Challah with Cinnamon Filling
Challah & Cinnamon…A wonderful match! Is there anything better??? Maybe, but this is close to being one of the most delicious breads I have had.
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