Granola!

This recipe is originally from Smitten Kitchen. with a little change by me & it is good!

There is an egg white in this recipe that has to be beaten until foamy and today I used my portable milk brother that I bought from Ikea and it worked perfectly! A fork works well too !!!

Here is my previous blog post with the recipe

Granola

My daughter-in-law bought me the smitten kitchen cookbook by deb perelman. I have made several recipes from the book. The pictures are great, giving us direction for some of the recipes & showing us the finished item in such a way that one can’t help but want to make it and eat it right away!

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Marilyn Dishes

Many people ask me "how did you do that?" "will you show me how?' So I decided to make a blog about what I cook and bake. I am in no way a professional cook, but I love to feed people and try new things as well as making the "old foods" My friends are wonderful cooks, each with their own 'specialty' and i will be having guest cooks here, showcasing their favourite things to cook as well!! I hope you enjoy this blog and maybe decide to make some of these foods yourself! I am always available to answer any questions you might have about anything you see here. Some of my recipes are unique to me but most are not. They are all recipes I have found in a variety of ways, some are old family recipes that date back decades and some are new ones!