Cauliflower Steaks With Tahini and Pine Nuts – The Nosher

I follow The Nosher from the website My Jewish Learning. I find that most of their recipes really work out and are very tasty.

Cauliflower recipes are everywhere and I actually try many of them. This one has a roasted garlic tahini sauce which is different then my usual tahini sauce. The addition of the roasted garlic to the tahini sauce adds a hint of sweetness. If you are not a fan of so much garlic, just use less.  The pine nuts are toasted making them especially delicious. The cauliflower is cut into 1 inch thick steaks, brushed with oil on both sides then roasted until brown. Served up with the tahini sauce and the pine nuts…garnished with chopped parsley….this is a great side dish with just about anything. I like it as is alongside  a deep dark green kale salad!

I will definitely make it again.

 Here is the link to the recipe from The Nosher

http://www.myjewishlearning.com/the-nosher/cauliflower-steak-with-tahini-and-pine-nuts-recipe/

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Marilyn Dishes

Many people ask me "how did you do that?" "will you show me how?' So I decided to make a blog about what I cook and bake. I am in no way a professional cook, but I love to feed people and try new things as well as making the "old foods" My friends are wonderful cooks, each with their own 'specialty' and i will be having guest cooks here, showcasing their favourite things to cook as well!! I hope you enjoy this blog and maybe decide to make some of these foods yourself! I am always available to answer any questions you might have about anything you see here. Some of my recipes are unique to me but most are not. They are all recipes I have found in a variety of ways, some are old family recipes that date back decades and some are new ones!

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